Parallels in Cooking and Design

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Ryan Freitas (Adaptive Path) presented at UX Week 2007. "For those who manage creative organizations, the professional kitchen can provide inspiration for how to balance important principles like consistency, creative freedom and effective problem solving, all under stressful conditions. Ryan Freitas discusses these and other parallels between the worlds of the cook and the designer." - His slides are available for download.

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This page contains a single entry by Composing Cook published on September 20, 2007 11:14 AM.

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